Dishwasher
Listed on 2026-01-12
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Restaurant/Food Service
Dishwasher / Kitchen Assistant, Food Runner
What we provide:
Employee Dinning Discounts
Career Progression Opportunities
Diverse Cultural Staff
Dishwashers are responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils. Additionally, dishwashers are expected to help with the general cleaning and setup of the restaurant.
Duties include:
Open to close and close to open.
Scrape, rinse, and load dishes and utensils into dish machine
Wash and sanitize all pans, utensils, and dishes
Clean, sanitize, and maintain dish machine
Unload dishes and utensils from dish machine and organize them properly
Empty trash containers regularly
Maintain a clean work area and kitchen by sweeping and mopping as needed
Perform additional cleaning duties as requested
Keep restaurant clean by ensuring floors restrooms are cleaned and sanitized.
Clean food prep stations and equipment
Requirements:
Must be 18 of age or over
Capacity to work in a fast-paced work environment.
A smile loudly positive attitude.
Ability to work standing for a significant amount of time
An eye for details.
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