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Operator , Machine Liquid; D

Job in St. Albans, Saint Albans, Franklin County, Vermont, 05478, USA
Listing for: Barry Callebaut Group
Full Time position
Listed on 2026-01-01
Job specializations:
  • Manufacturing / Production
    Manufacturing Production, Machine Operator
Job Description & How to Apply Below
Position: Operator 2, Machine Liquid(D)
Location: St. Albans

Operator 2, Machine Liquid – Mixer Attendant at Barry Callebaut Group

POSITION TITLE: Operator 2, Machine Liquid – Mixer Attendant

REPORTING TO: Supervisor, Production

LOCATION: St. Albans, VT

About

The Role

Barry Callebaut is a global organization poised for growth; a company which has embraced the vision to delight its customers, while out-performing its competitors, a business which is committed to sustainability, has innovation in its DNA, is a leader in complex manufacturing and supply chain solutions and is focused on being a best-in-class employer. Barry Callebaut seeks diverse and passionate people who thrive in a dynamic environment, focused on continuous learning, living BC’s Values and of course loving chocolate.

The Operator 2, Machine Liquid – Mixer Attendant position is responsible for staging and mixing raw materials on the lines.

SHIFT

HOURS:

Thursday 1:00am - 7:15am and Thursday Friday and Saturday 7:00pm - 7:15am.

SHIFT DIFFERENTIAL: 20% hourly rate.

Key Responsibilities
  • Perform the duties of an Operator 1
  • Operate batch controller systems, perform data SAP entries
  • Perform viscosity and quality checks on the line sampling
  • Correct the consistency of paste in a mixer and transfer the chocolate as needed
  • Operate equipment PLCs
  • Track inventory, clean magnets and document HACCP
  • Data entry
  • Cross train to perform all functions of an Operator 2, Machine Liquid – Refiner
  • Cross train for “Raw Materials Assist” functions
About You
  • High school diploma or equivalent
  • Good written and oral communication skills
  • Experience with Microsoft Google Sheets, a plus
  • Math skills required (addition, subtraction, multiplication, division)
  • Basic computer usage (keyboard and mouse)
  • One (1) year food manufacturing experience, required
  • Ability to stand on concrete floor for long periods of time
  • Bend, squat, stretch, reach; frequently
  • Ability to climb stairs, often
  • Must be able to lift minimum of 50lbs, often
  • Comfortable working at heights
  • Must be able to work in a variety of weather conditions and temperatures in the facility
  • Noise level can exceed .85 decibels
What You Can Expect From Barry Callebaut
  • Competitive salary and comprehensive benefits package
  • 12 paid holidays, generous PTO, plus your birthday off
  • Environment that welcomes workplace flexibility
  • An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women’s Forum and the Racial Equality Forum!
  • Ability to grow personally and professionally within an organization that values development and internal career growth
  • Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products.

At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong. #oneBC - Diverse People, Sustainable Growth.

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