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Server - Franchise

Job in St. Clairsville, Saint Clairsville, Belmont County, Ohio, 43950, USA
Listing for: Denny's
Seasonal/Temporary position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10.1 - 20 USD Hourly USD 10.10 20.00 HOUR
Job Description & How to Apply Below
Location: St. Clairsville

Overview

Join to apply for the Server - Franchise role at Denny's. This job posting is for employment with an independently owned and operated franchisee, which is responsible for all employment matters in the restaurant.

Join the team and let Denny's feed your career! As a Server, you'll serve Denny's iconic dishes to our Guests in a safe and sanitized work environment. Denny's offers flexible scheduling and competitive pay with opportunities for long-term growth and advancement.

Minimum: $10.10 hourly
Maximum: $20.00 hourly

Note: If hired, the independent franchisee will be your employer. The franchisor does not control employment policies for independent franchisees.

This job posting contains general information about the position but may not list all essential functions. Equal employment opportunity is provided regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran status, criminal background, or any other characteristic protected by law.

Responsibilities
  • Provide excellent guest service by serving food and beverages in a timely and accurate manner.
  • Maintain cleanliness and safety standards in all dining areas.
  • Follow a safe and sanitized workflow and procedures.
  • Collaborate with team members and management to ensure guest satisfaction.
Qualifications
  • High school diploma or equivalent preferred
  • Strong customer service and communication skills
  • Ability to work in a fast-paced environment and handle multiple tasks
Additional Information
  • Seniority level:
    Entry level
  • Employment type:

    Part-time
  • Job function:
    Management and Manufacturing
  • Industries:
    Restaurants

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