Campus Food Operations Leader — Dining & Catering
Listed on 2026-10-17
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Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Server/Wait Staff -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Server/Wait Staff
Sodexo is seeking a Food Operations / Concessions Manager for St. Cloud State University in St. Cloud, Minnesota, to oversee campus dining including Catering, Concessions, Retail and Resident dining.
This leadership role focuses on delivering exceptional service outcomes, safety, and strong financial results. You will drive operational performance through hands-on leadership, ensure regulatory compliance and HACCP standards, and develop a high-performing team.
Step into the Campus Food Operations Leader — Dining & Catering role at Sodexo in Saint Cloud, MN, United States and grow with us.
We are currently recruiting a Campus Food Operations Leader — Dining & Catering for our team in Saint Cloud, MN, United States.
This is an excellent role to take on the Campus Food Operations Leader — Dining & Catering role at Sodexo.
As a Campus Food Operations Leader — Dining & Catering, you will play an important part at Sodexo in Saint Cloud, MN, United States.
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