Senior Living Culinary Director — Elevate Dining & Care
Listed on 2026-10-12
-
Hospitality / Hotel / Catering
Catering
Avamere ens in Oregon is seeking a Culinary Services Director to oversee all dining operations in an assisted living and memory care community.
You will lead kitchen staff, plan nutritious menus, manage budgets, and ensure compliance with food safety and regulatory standards. You will tailor meals for residents with diverse dietary needs, supervise daily culinary activities, and coordinate catering events, while fostering a warm, hospitality‑driven team culture and exceptional resident
For the Senior Living Culinary Director — Elevate Dining & Care position at Avamere, we are reviewing applications now.
The position is based in Saint Helens, OR, United States.
This opportunity is part of our work in Other.
The advertised compensation is 80..
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).