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Prep Cook; Entry-Level Training

Job in Saint Louis Park, Hennepin County, Minnesota, USA
Listing for: Kaskaid Hospitality
Part Time, Apprenticeship/Internship position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Cafe / Restaurant, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Prep Cook (Entry-Level) - Flexible Schedule & Training
A reputable hospitality company in Saint Louis Park is looking for an entry-level part-time cook. The role involves preparing food items, maintaining cleanliness, and adhering to safety and health guidelines. Successful candidates will have basic math skills and be able to communicate effectively. This position operates in a fast-paced environment requiring a high level of service. The work shifts vary and may include late hours, reflecting the needs of the business.
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