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Catering Coordinator

Job in St. Louis, Saint Louis, St. Louis city, Missouri, 63105, USA
Listing for: Delaware North at Busch Stadium
Full Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Event Manager / Planner, Catering
Salary/Wage Range or Industry Benchmark: 20 - 23 USD Hourly USD 20.00 23.00 HOUR
Job Description & How to Apply Below
Location: St. Louis

The opportunity

Delaware North Sport service is hiring for a full-time Catering Coordinator to join our team at Busch Stadium in Saint Louis, Missouri. As a Catering Coordinator, you will work with fellow team members and clients to plan and execute events at Busch Stadium. You will use your organizational and time management skills to create lasting memories for guests attending a variety of events.

Get in on the gameday action and apply today!

Pay

$20.00 – $23.00 / hour

Information on our comprehensive benefits package can be found at

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Employee assistance program
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

What will you do?
  • Plan, coordinate, and oversee all phases of catering events
  • Create and maintain contact with client representatives from the catering event
  • Establish event objectives with the client and develop a plan to achieve these goals
  • Partner with the catering team members to ensure a smooth and successful event
  • Maximize guest satisfaction throughout all phases of the event
More about you
  • Must be at least 21 years old
  • Previous customer service experience preferred
  • Working knowledge of budgetary practices for events is preferred
  • Excellent written and verbal communication skills
  • Ability to problem-solve and operate in a fast-paced environment
  • Proficiency with Microsoft Office Products, including Word and Excel
  • Ability to work flexible hours, including evenings, weekends, and holidays
  • No experience or diploma required
Physical requirements
  • Ability to lift and carry up to 50 lbs
  • Ability to stand and walk for prolonged periods of time and occasionally bend, stoop, reach, and kneel
Shift details

Days
Evenings
Holidays
Weekends
Events

Source:
Hospitality Online

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