Inventory Control Supervisor: Shrink Reduction & QA

A leading food service distributor is seeking an Inventory Control Supervisor in Saint Paul, Minnesota. The role involves managing inventory control operations, implementing inventory accuracy procedures, and organizing shrink meetings. Candidates should have a Bachelor's degree, 1 to 3 years of supervisory experience in inventory control, and strong skills in Excel, Word, and PowerPoint. This position offers a compensation range of $70,600 to $105,800 annually with opportunities for growth and participation in an incentive plan.
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