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Tono | St. Paul - Team Member

Job in Saint Paul, Ramsey County, Minnesota, 55199, USA
Listing for: Tier1usa
Full Time position
Listed on 2025-11-07
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Cashier
Salary/Wage Range or Industry Benchmark: 15.75 - 18 USD Hourly USD 15.75 18.00 HOUR
Job Description & How to Apply Below

Address 1580 St Clair Ave, St Paul, MN 55105, USA

Compensation $15.75 - $18.00/hour

Job Description

Team Member Role: A Team Member at Tono Pizzeria is essential to delivering a quality customer experience, supporting various restaurant functions, and embodying our core values. This role requires teamwork, customer service skills, and the ability to maintain a high standard of cleanliness and service in a fast-paced environment.

Essential/Primary Responsibilities
  • Customer Service:
    Greet customers warmly, take orders accurately, and ensure a positive guest experience.
  • Food Preparation:
    Assist in preparing and assembling menu items following Tono’s standards.
  • Cleanliness and Sanitation:
    Maintain a clean and organized work area; follow all health and safety regulations.
  • Cash Handling:
    Process payments accurately, handle cash, and maintain security of the cash register.
  • Team

    Collaboration:

    Work closely with team members and supervisors to ensure efficient operations and guest satisfaction.
  • Reliability:
    Consistently arrive on time for scheduled shifts and maintain dependable attendance.
  • Adherence to Company Policies:
    Follow all company policies and procedures, including dress code, punctuality, and maintaining a professional appearance.
Secondary Responsibilities
  • Inventory Management:
    Restock items as needed.
  • Opening and Closing Duties:
    Complete opening/closing duties, including setting up and breaking down workstations.
  • Assistance in Training New Team Members:
    Provide guidance to new team members as needed, ensuring they understand job expectations and responsibilities.
  • Excellent Communication

    Skills:

    Able to interact professionally with customers and team members.
  • Reliability and Punctuality:
    Strong commitment to being on time and dependable for all scheduled shifts.
  • Professional Appearance:
    Adhere to the company dress code and maintain a neat and polished appearance at all times.
  • Teamwork-Oriented:
    Strong ability to work collaboratively and supportively within a team.
  • Time Management:
    Ability to handle multiple tasks and work efficiently in a busy environment.
  • Adaptability:
    Able to adjust to changing priorities and customer demands.
Physical Demands
  • Ability to stand for extended periods and perform repetitive tasks.
  • May require lifting up to 30 lbs.
  • Working in a fast-paced environment, particularly during peak hours.
Years of Experience
  • Previous food service or retail experience is preferred but not required.
Education
  • A High School Diploma or GED is preferred.
  • Competitive hourly wage.
  • Opportunities for advancement within the company.
Availability
  • Requires a flexible schedule, including weekends and holidays, to meet business demands.
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