More jobs:
Shipboard Sous Chef: Lead Kitchen
Job in
Saint Paul, Ramsey County, Minnesota, 55199, USA
Listed on 2026-01-09
Listing for:
The Walt Disney Company
Full Time
position Listed on 2026-01-09
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A leading entertainment company is seeking a Sous Chef to lead a multicultural culinary team aboard a Disney Cruise Line vessel. Responsibilities include menu preparation, ensuring food quality standards, and compliance with food safety protocols. The ideal candidate possesses at least three years of culinary training and two years of experience in a high volume kitchen. Applicants must be willing to live and work onboard and have a valid passport.
This is a unique opportunity to work in a dynamic and multicultural environment.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×