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Cashier Part Time

Job in Saint Paul, Ramsey County, Minnesota, 55199, USA
Listing for: Fresh Thyme Market
Part Time position
Listed on 2026-01-06
Job specializations:
  • Retail
    Retail Associate/ Customer Service, Customer Service Rep
Salary/Wage Range or Industry Benchmark: 15.75 - 17.13 USD Hourly USD 15.75 17.13 HOUR
Job Description & How to Apply Below

At Fresh Thyme Farmers Market we are passionate about helping people live better and healthier lives. We provide real people with real food at real affordable prices across the Midwest. Join us to begin YOUR journey and be a part of the Fresh Thyme Market Team.

Base pay range

$15.75/hr - $17.13/hr

Fresh Thyme Rewards
  • Weekly pay
  • Scheduling flexibility
  • Paid parental leave
  • Team member discount
  • Career growth opportunities
Cashier – Front End Department

The Cashier is responsible for efficient customer sales transactions at the front registers, maintaining proper control of cash, ensuring customer satisfaction, and safeguarding company assets. This position requires adhering to all procedural guidelines set by the Front End Department.

Essential Duties & Responsibilities
  • Walk the store before each shift to ensure awareness of promotional and sale items; perform produce walk and weekly testing.
  • Compute bill, itemized lists, and tickets showing amount due.
  • Receive payment by cash, check, credit card, gift card, or automatic debits.
  • Issue receipts, refunds, credits, rain checks, or change due to customers.
  • Operate cash register by passing price coded items across electronic scanner to record price, entering PLU or UPC manually, compiling printed list, and displaying cost of customer purchase, tax, and rebates on monitor screen.
  • Greet customers entering the store and respond promptly to customer needs.
  • Maintain clean and orderly checkout area and ensure no personnel items are present.
  • Issue coupons and rain checks.
  • Perform other duties as assigned.
Education and Experience
  • High school diploma or equivalency degree.
  • Preferred 1–2 years grocery retail experience in Front End department processes and procedures.
  • Prior experience in a natural foods industry is a plus.
Knowledge, Skills, and Abilities
  • Maintain the highest level of customer service at all times.
  • Adapt to the ever‑changing high volume retail environment while working in a cross‑functional team.
  • Take initiative when problems arise.
  • Adapt flexibly in a variety of situations.
  • Show advanced attention to detail with the capability to prioritize and meet deadlines.
  • Excellent written and verbal communication and documentation skills.
  • Strong interpersonal skills for dealing cross‑functionally with peers and senior management.
  • Knowledge of MS Office (Outlook, Word, Excel).
  • Ability to multitask and maintain excellent organizational skills.
  • Support and contribute to team goals.
  • Work varied hours/days as business dictates.
  • Basic knowledge of math, weights, and measures.
  • Demonstrate ability to use a Point of Sale System (POS).
Physical Demands
  • Sit Rarely – 1–2 hours
  • Stand Continuously – 1–8 hours
  • Walk Continuously – 2–8 hours
  • Drive Frequently – 2–4 hours
  • Balance Frequently – 34–66%
  • Bend Occasionally – 1–33%
  • Climb (2–6 ft) Occasionally – 1–33%
  • Crawl Occasionally – 1–33%
  • Crouch/Squat Occasionally – 1–33%
  • Kneel Occasionally – 1–33%
  • Reach (forward & overhead) Frequently – 34–66%
  • Twist (45 degrees at waist) Occasionally – 1–33%
Lifting/Carrying
  • 0–10 lbs. Occasionally – 1–33%
  • 11–25 lbs. Occasionally – 1–33%
  • 26–50 lbs. Occasionally – 1–33%
  • 51–100 lbs. Never – 0%
Repetitive Motion
  • Right & Left Grasping – Frequently – 34–66%
  • Fine Manipulation – Occasionally – 1–33%
  • Pushing and Pulling – Occasionally – 1–33%
  • Lower extremities – Never – 0%
Environmental Conditions
  • Some extreme temperatures are possible.
  • Ventilation and exhaust fans.
Job Type and Seniority

Part‑time, Entry level. Industries:
Retail.

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