Food Service Worker

Overview

We are hiring immediately for full-time FOOD SERVICE WORKER positions.

Location:

Orlando Health Bayfront — 701 Sixth Street South, Saint Petersburg, FL 33701.

Note:

online applications accepted only.

Schedule:

Full-time; days and hours may vary, including weekdays, weekends, and holidays; more details upon interview.

• Experience:
  
  Publix deli, Subway, or high-volume restaurant experience is preferred.
• Perks:
  Full-time benefits and willingness to train.
• Pay:
  Fixed pay rate of $15.00 per hour.

Prepares, presents and serves food as needed.

• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

• Full-time and part-time roles offer a comprehensive benefits package including retirement plan, health and wellness programs, discounted services, and voluntary benefits (e.g., critical illness, accident, hospital indemnity, legal services).
• Full-time positions also offer Medical, Dental, Vision, Life Insurance, Disability Insurance, and other related benefits; eligibility varies by status.

Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states. We have a large team of registered dietitians, executive chefs, and food service professionals and are a member of Compass Group.

Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification.