Prep Cook: Fast-Paced Kitchen, Quality & Growth
Listed on 2026-10-20
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant
Salem Health is seeking a prep cook for Salem Hospital in Salem, Oregon. The role runs full time, 40 hours per week, non-exempt, with a 9:00 am to 5:30 pm schedule, Monday through Friday.
In this fast-paced kitchen, you will prep, cook, and fry high-quality meals, maintain top food safety standards, and collaborate with the team to ensure consistent, excellent dishes for our customers and patients. Previous food service experience and Serv Safe/food handler certification are preferred, with
Join us at Salem Health as our next Prep Cook:
Fast-Paced Kitchen, Quality & Growth in Salem, OR, United States.
Join Salem Health and contribute to our ongoing work.
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This posting is for the Prep Cook:
Fast-Paced Kitchen, Quality & Growth role at Salem Health, based in Salem, OR, United States.
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