More jobs:
Daytime Canteen Sous Chef - No Late Shifts
Job Description & How to Apply Below
A leading recruitment agency is seeking a talented Sous Chef for a busy staff canteen in Salisbury. This permanent role offers a salary of £27,000 per annum and requires working 37.5 hours a week, Monday to Friday, from 7:00 am to 3:00 pm, without split shifts or late nights. Responsibilities include daily food preparation, menu creation with allergy awareness, and upholding cleanliness standards.
The position also features various benefits such as free parking, generous holiday allowances, and staff discounts.
#J-18808-Ljbffr
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
Search for further Jobs Here:
×