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Creative Sous Chef - Lead Fresh Seasonal Kitchen

Job in Salisbury, Wiltshire, SP1, England, UK
Listing for: Fullers
Seasonal/Temporary position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A renowned pub chain in Salisbury is seeking a Sous Chef to oversee kitchen operations and ensure high standards of food preparation. You will take pride in creating dishes from seasonal, local ingredients and managing the kitchen team in the Head Chef's absence. This role requires a hygiene qualification, food knowledge, and creativity. Join a supportive environment where your culinary skills can truly thrive.
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