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Chef

Job in Salisbury, Wiltshire, SP1, England, UK
Listing for: Sodexo Group
Full Time position
Listed on 2026-10-02
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 26000 - 36000 GBP Yearly GBP 26000.00 36000.00 YEAR
Job Description & How to Apply Below

The following content displays a map of the jobs location - Salisbury

Are you an experienced Chef looking for a full-time role with consistent hours and a great work-life balance?

Join Sodexo as a Chef at our siteat Kiwi Barracks, Wiltshire, where you'll be part of a professional cateringteam providing fresh, nutritious and high-quality meals for military personnel.

With a 40-hour contract, this isan opportunity to put your cooking skills to good use while working as part ofa supportive team. You'll have the opportunity to take pride in the food you prepare, develop your skills and play an important role in delivering areliable catering service every day.

Whether you're an experienced

Chef looking for a change, or you're looking to develop your career within alarge organisation, we'd love to hear from you.

What you’ll do:

  • Prepare, cook, and serve fresh, high-quality meals within a busy kitchen environment
  • Take pride in the presentation, quality and consistency of every meal you prepare
  • Follow food safety, hygiene, and health & safety standards in line with EHO requirements
  • Work as part of a friendly and professional catering team to deliver an efficient service
  • Prepare meals for military personnel, ensuring a consistent and enjoyable dining experience
  • Keep the kitchen clean, organised and ready for service
  • Support events and special functions, giving you the opportunity to showcase your cooking skills
  • Take responsibility for bulk cooking while maintaining high standards across all dishes

What you bring:

  • Previous experience as a Cook or Chef within a catering, hospitality, or food service environment
  • Culinary experience and a genuine passion for preparing good-quality food
  • Relevant culinary qualifications such as City & Guilds 706/1 & 2 or NVQ Level 2/3 in Professional Cookery are desirable
  • Good knowledge of food safety, hygiene, and health & safety standards (IOSH qualification desirable)
  • The ability to work efficiently as part of a busy kitchen team while maintaining high standards
  • A positive attitude, good attention to detail and pride in your work
  • Basic knowledge of Microsoft Office applications including Word, Excel, and Outlook

What we offer:

Working with Sodexo is more thanjust a job; it’s an opportunity to be part of a team where your work has agenuine purpose. You'll be supported by your colleagues, have access to a rangeof employee benefits and have opportunities to develop your career within alarge organisation.

In addition, we offer:

  • Employee Assistance Programme providing personal, legal, and financial advice
  • 24/7 virtual GP access and lifestyle rewards
  • Discounts for you and your family
  • Financial wellbeing tools and retirement plan
  • Cycle to Work scheme

Join Sodexo as a Chef and become part of a team delivering an important catering service for the Ministry of Defence. If you're looking for full-time hours, established shift patterns andthe opportunity to use your cooking skills in a supportive team environment,we'd love to hear from you!

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