Engineering Project Manager

Project Engineer – Food Manufacturing

Location: Provo, UT (Relocation assistance available)

Compensation: $125K – $175K base + bonus (based on experience and education)

• Fast-growing food manufacturing company with over a decade of success
• Recently expanded to a third production facility in just three years
  , with a fourth planned next year
• Be a key engineering contributor to major capital and process improvement projects
• Work closely with the Director of Engineering and support large-scale expansions, automation upgrades, and line optimization
• Join a company that invests heavily in its facilities, equipment, and people to stay ahead of demand and quality standards

• Assist the Director of Engineering in executing capital projects including equipment installation, plant expansions, and infrastructure upgrades
• Create and update detailed CAD layouts, engineering schematics, and equipment documentation
• Participate in the planning and execution of new packaging lines, automation systems, and facility modifications
• Coordinate with contractors, vendors, and internal teams during project implementation and installation
• Draft, manage, and track project timelines, task lists, and technical documentation for engineering initiatives
• Analyze production data to identify bottlenecks, inefficiencies, and opportunities for technical improvement
• Support installation, commissioning, and validation of new or modified equipment and systems
• Ensure compliance with GMP, HACCP, OSHA, and all food safety and quality standards
• Serve as a key engineering documentation lead—managing as-built drawings, equipment manuals, and change control records
• Participate in troubleshooting and root cause analysis for technical issues in packaging, processing, or plant utilities
• Collaborate with operations, maintenance, and QA teams to ensure smooth handoffs and sustainable improvements
• Assist in vendor selection, bid evaluations, and equipment specification reviews
• Support future facility expansions by contributing to design, planning, and on-site build phases

• BS in Engineering (Mechanical, Industrial, Manufacturing, or closely related field) is required
• 6–10+ years of experience in a food manufacturing environment is required, prefer experience with snacks, beverage, candy, or other high-speed packaging products
• Strong proficiency in AutoCAD and familiarity with process flow design and layout development
• Experience supporting capital projects, especially packaging lines, automation, utilities, and facility upgrades
• Working knowledge of GMP, HACCP, OSHA, and food safety requirements
• Familiarity with project management tools and documentation practices
• Detail-oriented, proactive, and able to work independently under the direction of engineering leadership

This is a high-impact, technical role with room for long-term growth.

If you're a seasoned engineer looking to take the next step and support a company during an exciting period of expansion, we want to hear from you.
Apply now and help shape the future of food production.

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