Industrial Engineering Design Lead – Bakery Plant Construction & Expansion

Industrial Engineering Design Lead – Bakery Plant Construction & Expansion

Base pay range: $/yr – $/yr

Job Title: Industrial Engineering Design Lead – Bakery Plant Construction & Expansion

Location: Based in Salt Lake City, Utah (hybrid work arrangement);
Up to 50% travel to Bridor manufacturing sites (U.S. and occasional international travel to France and Holland)

Experience: 4–10 years in industrial construction, process engineering, or food manufacturing design

About Bridor: Bridor is a global leader in industrial bakery manufacturing, known for premium French and European-style baked goods. As we expand in the U.S., we are building state‑of‑the‑art facilities and innovative production lines. Join us and be part of a team shaping the future of bakery plant construction.

As Engineering Design Lead, You Will

• Lead design management, maintaining technical drawings, standards, and specifications for new and existing production lines
• Collaborate with project managers, process engineers, and internal teams to ensure designs meet operational requirements
• Support installation and commissioning of production equipment, integrating real‑time design feedback
• Ensure all designs comply with Bridor standards, FSQA regulations, and clean design principles

This is a high‑impact role where your work will directly influence Bridor’s U.S. growth and operational success.

• Develop and maintain a comprehensive design database for production lines
• Organize specifications and design selections to support capital projects
• Manage design expectations, technical drawings, standards, and write‑ups
• Collaborate with SMEs, project managers, and stakeholders to resolve technical challenges and drive projects on schedule
• Support process equipment installation and commissioning phases, capturing feedback to optimize designs

• Education:
  
  Bachelor’s degree in Mechanical Engineering, Civil Engineering, or related field
• Experience:
  
  4–10 years in industrial construction, process engineering, or food manufacturing design
• Proficiency in AutoCAD, BIM software, and project management tools
• Knowledge of food safety regulations, HACCP principles, and sanitation standards
• Strong communication, collaboration, and problem‑solving skills
• Willingness to travel up to 50% (domestic and occasional international travel)
• Based in Salt Lake City, Utah (hybrid work arrangement)

• Experience managing multi‑disciplinary or multi‑site projects
• Hands‑on problem‑solving approach in industrial or food processing design

• Lead high‑profile bakery plant construction projects in the U.S.
• Gain hands‑on experience in cutting‑edge capital projects
• Career growth opportunities within Bridor’s North American Design Team and broader engineering organization
• Join a collaborative, innovative team during a transformational growth phase

U.S. work authorization is required. This position does not offer employment visa sponsorship.

Mid‑Senior level

Full‑time

Management and Manufacturing

Food and Beverage Manufacturing