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Seasonal Kitchen Manager & Lead Chef Site Room & Board
Job in
Salt Lake City, Salt Lake County, Utah, 84193, USA
Listed on 2026-01-01
Listing for:
Wolfoods, Inc.
Seasonal/Temporary
position Listed on 2026-01-01
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A summer camp food service company is seeking a Kitchen Manager / Head Chef for a seasonal role in Salt Lake City, Utah. This hands-on and demanding position requires 4+ years of experience in a commercial kitchen, strong leadership skills, and the ability to manage staff and food service operations effectively. Successful candidates must possess a Serv Safe Allergens Certification and be capable of preparing various dietary options for campers.
Compensation ranges from $1300 to $1500 per week, with room, board, and transportation assistance provided.
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