Meat Department Leader: Fresh Quality & Team
Listed on 2026-10-12
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Retail
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Restaurant/Food Service
Jetro Restaurant Depot in Salt Lake City, UT, is seeking a Meat Manager to oversee the meat department, including inventory, quality, merchandising, and team performance. The role ensures compliance with food safety standards and company procedures while supporting sales and customer satisfaction.
The position requires leadership experience in a fast-paced retail or warehouse setting, strong organizational skills, and proficiency with inventory tools.
We have an opening for a Meat Department Leader:
Fresh Quality & Team Growth in Salt Lake City, UT, United States within Management & Operations, Other.
Join Jetro Restaurant Depot and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Meat Department Leader:
Fresh Quality & Team Growth role at Jetro Restaurant Depot, based in Salt Lake City, UT, United States.
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