More jobs:
Associate Manager, Restaurant/Food Service
Job in
San Angelo, Tom Green County, Texas, 76902, USA
Listed on 2026-10-18
Listing for:
Newk's Eatery | CKJ/Temcomp, LLC
Full Time
position Listed on 2026-10-18
Job specializations:
-
Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service
Job Description & How to Apply Below
Newk's Eatery | Full-Time | Exempt
Lead. Develop. Inspire.At Newk's Eatery, we're looking for a motivated and energetic Associate Manager who is passionate about hospitality, team development, and operational excellence. If you thrive in a fast-paced environment, enjoy coaching others, and want to grow your leadership career with a company that values people first, we'd love to meet you.
As an Associate Manager, you'll partner with the General Manager to lead daily restaurant operations, develop team members, deliver an exceptional guest experience, and help drive sales and profitability.
What You'll Do- Lead shifts while ensuring outstanding food quality and guest service
- Coach, motivate, and develop team members through hands-on leadership
- Assist with hiring, onboarding, and training new employees
- Create a positive, respectful, and high-performing team culture
- Ensure food safety, cleanliness, and health department standards are maintained
- Help manage labor, scheduling, inventory, and food costs
- Monitor cash handling, POS accuracy, and restaurant security procedures
- Support execution of promotions, new menu rollouts, and operational initiatives
- Address guest concerns quickly and professionally
- Step in to oversee restaurant operations when the General Manager is unavailable
- Previous restaurant leadership or supervisory experience preferred
- Shift Lead or Certified Trainer experience encouraged to apply
- Strong leadership, communication, and coaching skills
- Positive attitude with a passion for hospitality
- Ability to make sound decisions in a fast-paced environment
- Organized, dependable, and results-oriented
- Comfortable using Microsoft Office and restaurant POS systems
- Valid driver's license and reliable transportation
- Serv Safe Manager Certification (or willingness to obtain)
- Ability to stand and walk for extended periods
- Lift and carry up to 50 pounds
- Bend, reach, twist, and move throughout the restaurant
- Work in varying temperatures, including kitchen and cooler environments
- Availability to work evenings, weekends, and holidays as business demands
- Competitive salary
- Paid training and leadership development
- Career advancement opportunities
- Supportive team environment
- Employee meal discounts
- Opportunity to grow with a respected and expanding brand
Position Requirements
10+ Years
work experience
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