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Lead Line Cook Training

Job in San Antonio, Bexar County, Texas, 78208, USA
Listing for: Hyatt Hotels
Part Time, Apprenticeship/Internship position
Listed on 2026-01-02
Job specializations:
  • Hospitality / Hotel / Catering
    Culinary, Catering
  • Restaurant/Food Service
    Catering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Lead Line Cook - Flexible Schedule & Training
A leading hospitality company in San Antonio is seeking a kitchen operations professional with experience in line or fine dining. The role requires a flexible schedule and the ability to manage food production, quality, and training in the absence of the Sous. Candidates should possess strong culinary skills, communication abilities, and a desire to exceed guest expectations. Benefits include free meals, health coverage, and tuition reimbursement.
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