Sanitation Associate Ii - Hrs , Alternating Hr Shifts Incl Sat & Sun

Join to apply for the SANITATION ASSOCIATE II - WORK HRS 6PM-6AM, ALTERNATING DAYS, 12-HR SHIFTS INCL SAT & SUN EVERY OTHER WEEK role at Soli Organic

At Soli Organic, we want to change the way people access organic, sustainable, and affordable food by revolutionizing what nature does best: growing healthy, flavorful plants. We use technology to optimize nature’s processes within our proprietary, USDA-certified organic, soil‑based, indoor system. Everything begins with soil—the foundation of the ecosystems in which our plants thrive.

Job Type: Full-time

The Sanitation Associate is an energetic, motivated individual responsible for cleaning production lines, buildings, and removing debris while maintaining good manufacturing practices, safety, and food‑contact surface sanitation. The position works independently in a fast‑paced environment and reports to the Production Supervisor.

• Completes checklists for sanitation procedures.
• Clean and sanitize all production equipment.
• Sweeps, mops, scrubs, and vacuums offices as necessary.
• Ensures food‑contact surfaces are sanitary.
• Dusts and cleans overhead racking and equipment.
• Maintains bathroom cleanliness.
• Refills dispensers (towels, hand soap, toilet paper, sanitizers, etc.) as directed.
• Uses mild cleaning solutions to remove stains and clean surfaces.
• Aids the production team by packing herbs when necessary.
• Reports safety hazards/food‑safety concerns to the immediate supervisor.
• Maintains a safe work environment for the team.
• Other tasks may be assigned by the supervisor.

• Ability to read, write, speak, and comprehend English and/or Spanish.
• Good attendance.
• Work authorization in the U.S.

• High school diploma or GED.
• 1 year of sanitation experience in food manufacturing.
• Mechanical aptitude.
• Knowledge of GMPs.
• Bilingual English‑Spanish.

• Promoting and maintaining a safe environment through teamwork and proper food sanitation training.
• Excellent written and verbal communication skills.
• Ability to understand, follow, and communicate standards and procedures.
• Good organizational and detail‑oriented skills.
• Cooperation with all co‑workers and supervisory staff.
• Understanding and following instructions as given.
• Adherence to safety procedures.
• Ability to work independently.
• Reliable transportation.

• Regular exposure to wet and/or humid conditions.
• Frequent exposure to moving mechanical parts and toxic or caustic chemicals.
• Occasional exposure to outside weather conditions.
• Moderate noise level in the work environment.

• Able to work overtime as needed.
• Frequent lifting and/or carrying of objects up to 10 lbs; occasional lift up to 25 lbs.
• Regular standing and walking; frequent use of hands and arms for handling and reaching.
• Occasional climbing, balancing, stooping, kneeling, crouching, or crawling; regular lift or move up to 25 lbs; occasional lift or move up to 50 lbs.

N/A

• Able to lift up to 50 pounds without help.
• Able to stand for 8–10 hours per day.
• Ability to lift, carry, bend, push and twist frequently as needed.
• Frequency of lift, carry, bend, push and twist varies during a normal shift.

We believe that accessing organic, sustainable, and flavorful foods provides an opportunity for people of all identities and backgrounds to enjoy high‑quality produce. We celebrate diversity and inclusion, ensuring a sense of belonging for all employees and partners.

Soli Organic is an equal‑opportunity employer and does not discriminate on the basis of race, national origin, color, gender, gender identity, gender expression, sexual orientation, religion, age, disability, marital status, or any other protected characteristic under applicable law. We provide reasonable accommodations up to the point of undue hardship.

$18.00 – $20.00 hourly

Entry level

Full‑time

Management and Manufacturing

Farming

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