Quality Assurance Manager

Job Title

Quality Assurance Manager

12:00 PM – 9:00 PM

Full-Time

Fully Cooked / Sous‑Vide Food Manufacturing

San Antonio, TX

Our client, a leading food manufacturing organization, is seeking an experienced Quality Assurance Manager to oversee food safety, quality systems, and regulatory compliance. This role is critical in driving SQF
, HACCP
, and continuous quality improvement initiatives within a high‑end production facility.

• Lead Quality Assurance & Food Safety operations
• Implement and maintain SQF Food Safety & Quality Codes
• Manage and audit HACCP‑based food safety plans
• Oversee daily QC activities and plant compliance
• Prepare for and lead USDA, FDA, customer, and third‑party audits
• Investigate non‑conformances and customer complaints
• Drive root cause analysis and corrective actions
• Supervise and train QA/QC staff
• Maintain all QA documentation, SOPs, and prerequisite programs
• Ensure plant compliance with federal, customer, and food safety standards

• 3+ years managing QA & Food Safety operations in food manufacturing (must have)
• 2+ years managing QA/QC teams
• Strong experience with SQF, HACCP, audits, and regulatory compliance
• Sous‑vide or frozen food experience strongly preferred

• Bachelor’s degree in food science or related field
• HACCP certified (mandatory)

Mid‑Senior level

Quality Assurance, Manufacturing, and Management

Food and Beverage Manufacturing, Food and Beverage Services, and Manufacturing

• Medical insurance
• Vision insurance
• 401(k)