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Senior Food & Beverage Leader — Luxury Hotel F&B

Job in San Diego, San Diego County, California, 92189, USA
Listing for: Montage Hotels & Resorts
Full Time position
Listed on 2026-01-17
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading luxury hotel group in San Diego is seeking an Assistant Director of Food and Beverage to provide strategic leadership in food and beverage operations. Responsibilities include driving profitability, team development, and collaborating with various departments to enhance guest experiences. The ideal candidate has a minimum of two years of management experience in food and beverage, excellent leadership skills, and a passion for excellence.

This role offers a competitive salary and a variety of perks including healthcare benefits and hotel discounts.
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Position Requirements
10+ Years work experience
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