Minibar Attendant | Palihotel

Palisociety is a society of unique hotels and residences — Palihouse, Palihotel, Le Petit Pali, ARRIVE by Palisociety, and a growing collection of independently branded properties. Since our first hotel opened in Los Angeles in 2009, we've grown into a nationwide portfolio of neighborhood-centric hotels, restaurants, bars, and event spaces, earning recognition from Condé Nast Traveler, Travel + Leisure, the New York Times, and more.

We consider our employees our greatest asset: structured training from day one, consistent feedback, and a clear path for growth. We develop our leaders from within, because the strongest hospitality companies are the ones that grow their own.

Palihotel San Diego is a vibrant, design-centric hotel in the heart of the Gaslamp Quarter, bringing a preppy, nautical-inspired charm to 122 guest rooms. The property is home to Saint James French Diner, our restaurant and bar, plus a guest-exclusive roof deck with daily social hour and some of the best skyline views in the city.

Our Mini Bar Attendant brings the finishing touch to every guest room, keeping our curated in-room selection stocked, styled, and accurately tracked from check-in to checkout. It's an ideal role for someone organized, guest-focused, and proud of getting the details right.

• Own all things in-room mini bar — stocking and replenishing our curated selection after every guest stay, arranged just as the operations team's detail guides direct.
• Check every guest mini bar daily, keep inventory accurate and secure (some of our items are irresistible!), and post charges to the room before departure.
• Prepare and submit audit paperwork accurately, efficiently, and on time.
• Review the most up-to-date occupancy report before entering any guest room and submit a maintenance request whenever you spot something that needs repair.
• Clear empty or opened containers from mini bar baskets and fridges, keep work areas clean, sanitary, and organized, and follow safe lifting practices and all safety regulations.
• Greeting guests and teammates with friendly, professional demeanor, respond promptly to guest questions, and share guest feedback on mini bar items or setup with your supervisor.

• Minimum of 1 year of experience in a similar role, hotel experience a plus.
• A hands-on, collaborative team player who helps the team deliver the highest quality of guest service.
• Flexible schedule, including weekends as holidays, as needed.

• Ability to walk, stand, and bend continuously throughout the day, including lifting up to 40 lbs.

• Competitive compensation package with medical, dental, vision, and life insurance, plus 401(k).
• Paid time off, holiday pay, and sick pay.
• Career advancement and professional development as we open new hotels and restaurants nationwide.
• Employee discounts across our entire portfolio (25 hotels and more to come!).