Delivery Driver​/Canning Line​/Kegging Production Worker - Mike Hess Brewing

Delivery Driver/Canning Line/Kegging Production Worker - Mike Hess Brewing Co.

Position Summary

The Production Assistant supports the production team with local deliveries and pickups 2-3 days a week, and assists with canning, kegging, and brewhouse cleaning on other scheduled days. This role emphasizes safe, efficient operations with minimal involvement in warehouse activities.

• Delivery Focus (2-3 days a week):
  Pick up and deliver products to Tasting Room locations daily; call and prepare delivery runs; load, unload, and operate a van safely.
• Maintain safe operation and clean appearance by complying with company operational policies, procedures, and standards; operate and maintain vehicle in a safe and clean condition.
• Receive materials from North Park location and deliver to proper sites; load and unload trucks using a forklift.
• Make local deliveries and pickups; interface with shipping and receiving personnel to ensure timely deliveries, including pulling orders, receiving, and putting away product.
• Packaging & Cleaning Focus (Other Scheduled Days):
  Assist in canning, kegging, and other packaging operations; clean and organize kegs and casks.
• Clean the brewery facilities, including the brewhouse, tank exteriors, and floors; assist with maintenance and overall cleanliness of the production area.
• Maintain accurate and legible records for packaging and deliveries.
• Communicate with the public in our tasting room as needed.
• Perform other duties as assigned, including occasional support for inventory control and quality assurance in packaging.

• High school diploma or equivalent.
• At least 1 year of experience in a packaging brewery or distribution/supply role preferred; forklift experience required.
• Maintaining a good driving record.
• Excellent communication skills and customer service orientation.
• Customer focus, dependability, teamwork, coordination, organization, time management, reporting skills, inventory control, documentation skills, equipment maintenance.
• Some computer skills preferred; data entry skills a plus.
• Knowledge of packaging SOPs; ability to recognize deviations from accepted practices.
• Able to work independently or as part of a team with minimal supervision.
• Ability to prioritize and organize workflow on a daily basis to accomplish required tasks.
• Punctuality; must be 21 years or older and able to work a flexible part‑time schedule (Tues/Wed for deliveries; other days for packaging/cleaning, approx. 2‑4 days/week depending on production needs).
• Ability to regularly lift, push, or pull up to 170 pounds.

The employee frequently uses hands or fingers to handle objects, tools, or controls; occasionally stands, walks, sits, reaches with hands and arms; climbs or balances; stoops, kneels, crouches, or crawls. The employee must be able to lift, push, pull, and/or move up to 170 pounds. The work environment is fast‑paced and demanding, with moderate to loud noise levels and outdoor exposure to weather elements.

Interacts with all employees and customers.

Seniority level:
Entry level.

Employment type:

Part‑time.