Hotel F&B Restaurant Manager – Guest Experience Leader

A leading hospitality management company in San Francisco is seeking a Restaurant Manager to oversee all operations in a fast-paced environment. The ideal candidate will have at least three years of experience in a hotel or related field, strong knowledge of food and beverage preparation, and excellent communication skills. Responsibilities include managing staff, ensuring compliance with regulations, and maintaining high levels of guest satisfaction.

This full-time position offers a dynamic work atmosphere in the heart of the city.
#J-18808-Ljbffr