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Food Safety Manager

Job in San Francisco, San Francisco County, California, 94199, USA
Listing for: Pacific International Executive Search
Full Time position
Listed on 2026-01-07
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control / Manager, Quality Technician/ Inspector, Food Quality & Safety
  • Manufacturing / Production
Job Description & How to Apply Below

Pacific International is partnered with a global leader in the food manufacturing industry
, known for innovation, quality, and continuous growth. We are seeking an experienced Food Safety Manager to join a fast‑paced, high‑performing team at one of the company’s key production facilities.

As an FSQA leader, you’ll play a hands‑on leadership role in ensuring food safety, regulatory compliance, and product quality across all manufacturing operations. You’ll oversee daily quality activities, guide a team of FSQA professionals, and collaborate closely with production and operations leaders to drive continuous improvement.

This is an excellent opportunity to join a growing organization with clear pathways for advancement
, whether into operations management or corporate quality leadership as the company continues to expand globally.

Key Responsibilities
  • Supervise daily FSQA operations to ensure compliance with company, customer, and regulatory standards.
  • Lead, train, and mentor quality technicians and inspectors to maintain a culture of accountability and excellence.
  • Monitor quality metrics, perform audits, and manage corrective and preventive action programs.
  • Partner with operations, sanitation, and maintenance teams to identify and resolve quality or safety issues.
  • Support customer and third‑party audits, ensuring all documentation and records are accurate and audit‑ready.
  • Promote continuous improvement in food safety and quality processes across the facility.
Qualifications
  • Bachelor’s degree in Food Science, Microbiology, or a related field preferred (or equivalent experience).
  • 3+ years of experience in food safety or quality within a food manufacturing environment.
  • Working knowledge of HACCP, GMP, USDA/FDA regulations, and related quality systems.
  • Strong communication and leadership skills with the ability to influence cross‑functional teams.
  • Passion for driving safety, quality, and operational excellence in a fast‑paced setting.
Why Join
  • Be part of a market leader with a strong reputation for quality and innovation.
  • Take ownership of critical quality initiatives at a growing facility.
  • Gain career visibility and growth potential in both plant operations and corporate quality leadership.

About Pacific International Executive Search:

Pacific International, a globally recognized retained executive search firm, is dedicated to empowering Fortune 500, FTSE 100, and high‑growth enterprises in building exceptional C‑suite, senior‑level, and strategic leadership teams while championing diversity and inclusion.

For further information on this position and a confidential discussion about your career please contact:
Pat.

Cunning

At Pacific International, diversity, equity, and inclusion are at the core of who we are and what we do. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status, or other characteristics protected by law.

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