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Line Cook

Job in San Marcos, San Diego County, California, 92079, USA
Listing for: Atrium Hospitality
Full Time position
Listed on 2026-01-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Server/Wait Staff
Job Description & How to Apply Below

Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors.

Whats in it for you

The Atrium SPIRIT is a belief in the power of Service Perseverance Inclusion Respect Innovation and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges and are passionate about positively impacting those around us.

  • Career Growth & Learning 40% of our management hires are internal promotions!
  • Invest in Your Future 401(k) plan with company match.
  • Comprehensive Health Coverage Medical, dental and vision insurance options.
  • Paid Time Off & Vacation Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations.
  • Perks That Fit Your Life Enjoy Daily Pay, wellness programs, tuition reimbursement and exclusive discounts on your favorite brands and services.
  • Purpose & Impact Make a difference through Atrium’s community service and volunteer programs.
What You Will Do
  • Prepare ingredients and cook menu items using a variety of techniques and equipment.
  • Recreate dishes with consistency and care across restaurant and banquet operations.
  • Set up and maintain a clean, well‑stocked workstation.
  • Follow proper food handling, sanitization and storage procedures.
  • Help minimize food waste and ensure the quality of all ingredients used.
What We Are Looking For
  • Active Food Handlers Certification (or ability to obtain one shortly after hire).
  • Ability to work a flexible schedule, including nights, weekends and holidays.
  • Strong organizational skills and ability to work both independently and as part of a team.
  • Comfortable standing for long shifts and lifting up to 50 pounds.
  • A team‑focused energetic attitude with a drive to exceed expectations.
Why Atrium

Hear it from Magaly L.: I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected Veteran status.

Notice of candidate Privacy Rights:

Required Experience

IC

Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Hotel Experience
  • Taleo
  • Cake Decorating
  • Cooking
  • Baking
  • Sanitation
  • Knife Skills

Employment Type:

Full-Time

Experience:

years

Vacancy: 1

Hotel :
San Marcos Embassy Suites 1001

E. McCarty Lane San Marcos TX 78666 Full time Compensation Range : 16.50

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