Meatcutter

Overview

At Brookshire Grocery Company (BGC), we’re about building a community where you can thrive. Based in Tyler, Texas, BGC is home to five banners—Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's—operating over 215 stores across Texas, Louisiana, Arkansas, and Oklahoma. We’re committed to creating a workplace where you matter, your contributions are celebrated, and your future is unlimited.

We offer a supportive team, growth opportunities, and a chance to make an impact.

Here’s What Sets Us Apart

• Wellness that works for you:
  Comprehensive medical, vision, dental, and prescription coverage.
• Flexibility and freedom:
  Paid time off to relax, recharge, and enjoy life.
• Ownership that empowers: 401(k) plan with company contributions.
• Savings for your lifestyle:
  Exclusive employee discounts on essentials.
• Investing in your dreams:
  Scholarships and educational support.
• Adventure awaits:
  Access to a 205-acre outdoor recreation area.

When you join BGC, you’re joining something bigger. We’re here to support your goals, inspire your journey, and celebrate your wins.

Job Summary

Processes meat products, fulfills special customer requests; keeps market and seafood cases full, rotates and freshens prepackaged meats, and promotes customer service.

Essential Duties And Responsibilities

• Processes meat by removing fat, tenderizing, grinding, and/or cutting to proper thickness and size.
• Cuts, weighs, packages, and labels product using precision and non-precision hand tools to cut or saw unfinished meat products into desired sizes, shapes, and/or weights; ensures sufficient product is available to customers.
• Cleans, assembles, and prepares machinery and equipment for operation; operates machinery, regulates speed, and stops machinery at precise points.
• Checks product for quality control and ensures food safety standards are met; adheres to governmental product origin labeling; makes judgments about aroma, texture, and color to inspect product quality.
• Stacks pallets and sorts product into correct locations according to company efficiency standards.
• Provides friendly, customer-service-oriented assistance by greeting customers, answering questions, and fulfilling requests for special cuts of meat; makes suggestions as requested.
• Maintains a clean, safe, and sanitary working environment by adhering to safety procedures.

Knowledge,

Skills And Abilities

• Ability to safely work with sharp objects such as knives and box cutters.
• Ability to safely operate and maintain department equipment.
• Ability to use non-precision and precision hand tools.
• Ability to effectively communicate (written and verbal) with customers and partners.
• Ability to learn new systems, methods and processes.
• Ability to work flexible schedules including nights, weekends and holidays.
• Attention to potential hazards and remedy or place appropriate warning signs promptly.
• Ability to report any hazards to a supervisor when not immediately remediable.

Education, Experience And Qualifications

• Minimum of 18 years of age required.
• Partners must be 21 years of age or older to drive for Company business per policy.
• High school Diploma or GED and one or more years of related experience; or an equivalent combination of experience and/or higher education.
• Food Handler certification required.

Physical Demands

• Continuously required to use close vision, distance vision, depth perception, or the ability to focus.
• Continuously required to stand or walk.
• Continuously required to use hands for reaching, touching, or handling.
• Continuously required to maintain a steady hand while manipulating objects by hand and using fine finger movements.
• Continuously required to push, pull, maneuver, or lift objects up to 40 lbs.
• Frequently required to push, pull, maneuver, or lift objects up to 75 lbs.
• Frequently required to talk and hear.
• Frequently required to bend, kneel or squat.
• Occasionally required to push, pull, maneuver, or lift objects up to 100 lbs.
• Attendance at work is required.

Work Context And Environment

• Work is generally performed in a retail store.
• Exposure to equipment with sharp blades or edges.
• Exposure to extreme cold conditions (non-weather).
• Exposure to wet, slippery, or damp conditions.
• Exposure to cleaning agents.
• Moderate to loud noise level.

Ready to find your place? BGC is “A Career Where You Belong.”

Brookshire Grocery Company is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, sex, including pregnancy, gender identity and sexual orientation, national origin, age, disability, genetic information, military status, or any other protected trait by law.

Seniorit y level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing

Industries

• Retail

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