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Busser Chimney Rock Returning - Winter

Job in Sandpoint, Bonner County, Idaho, 83888, USA
Listing for: Alterra Mountain Company
Full Time, Part Time position
Listed on 2026-10-15
Job specializations:
  • Restaurant/Food Service
    Busser, Server/Wait Staff, Food Runner
Salary/Wage Range or Industry Benchmark: 11 - 15 USD Hourly USD 11.00 15.00 HOUR
Job Description & How to Apply Below
## Busser Chimney Rock RETURNING STAFF ONLY - Winter 26-27

Apply:
Sandpoint, :
Posted Today:
JR136207

Seasonal Welcome to Schweitzer—where passionate mountain recreation pros work hard and play harder. Known for our friendly, inclusive culture, we’re growing thoughtfully to enhance mountain access and village life. Join the Schweitzer difference and help shape our future.

Perks include:
• Free Alterra Mountain Resort pass
• Employee housing
• Discounted onsite childcare
• Accrued paid sick leave
• 401(k) match
• Great discounts and access to pro deals
• Depending on employment status you could qualify for full medical benefits, vacation time, and paid parental leave.
** Employment Status:
** Full Time or Part Time     Seasonal       
** Wage Range:** $13.00/hour plus tips
** Minimum Age:
** 16
* * Background Check

Required:

** No
* * Driver Verification

Required:

** No
* * Position Summary**:

The Busser supports the dining team by maintaining a clean and organized restaurant environment, ensuring tables are properly set and cleared, and assisting with guest needs. This role contributes to a positive guest experience by promptly cleaning spills, restocking supplies, and helping with side work. Bussers also assist servers and help close the dining area at the end of the day.

Must be available nights and weekends. The typical shift is 10:00am-4:00pm or 4:00pm-9:00pm.
** Essential Functions and Major Responsibilities**:
* Quickly remove used dishes, utensils, and glassware, then clean and reset tables for the next guests.
* Assist servers by refilling water, delivering bread or condiments, and responding to guest needs promptly.
* Keep dining areas, floors, and service stations clean and organized throughout the shift.
* Ensure that items like napkins, utensils, and glassware are replenished regularly to support smooth service.
* Communicate effectively with front-of-house staff and contribute to a positive, efficient dining experience.  
** Specific

Job Skills **:

License/Certifications
- None Technical
- None Physical Capabilities
- Able to stand or walk for up to 8 hours per shift.  Will lift up to 25 lbs. occasionally.
Additional
- Strong attention to detail.
** Education/Related Experience**:

Minimum education required
- English reading, writing and communication.

Minimum time in related position-None
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