Busperson Set; Part-Time - Hilton Santa Barbara Beachfront Resort

Busperson The Set (Part-Time)

Hilton Santa Barbara Beachfront Resort – 633 East Cabrillo Boulevard, Santa Barbara, CA 93103

Job Number: HOT0C5XQ

Hilton Santa Barbara Beachfront Resort – 633 East Cabrillo Boulevard, Santa Barbara, CA 93103

The Hilton Santa Barbara Beachfront Resort is looking for its next Busperson at the Set (Part-Time) to join their Food and Beverage team! Ideally situated on California's Central Coastline and steps away from pristine beaches. The property pays homage to Santa Barbara’s culture and history throughout the 24-acre resort. Here you will be a part of a team that was ranked #1 on Great Places to Work and on Fortune’s World’s Best Workplaces list!

• A minimum of six months of customer service experience.
• A minimum of six months of Food & Beverage experience.
• A Valid Food Safety Certification and RBS Certification required.
• Ability to adapt, stay organized, and perform effectively in fast-paced, demanding environments.
• Ability to work a flexible schedule, including weekends and holidays.
• Previous fine dining experience is a plus.
• Most importantly, a genuine service-driven mindset with a passion for delivering exceptional guest experiences.

Shift Pattern: Part-Time

Hourly Rate: $16.50 per hour

As a Busperson, you would be responsible for setting and clearing dining tables and stocking service stations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Set and prepare tables for dining, including, but not limited to, folding napkins, cleaning and placing tableware, serving water, etc.
• Ensure tableware is in good and working condition and report any defects for repair.
• Stock, maintain and clean designated food station(s).
• Assist food server(s) with table service, including, but not limited to, serving beverages, breads, etc.
• Retrieve and transport dirty tableware to dishwashing area.
• Respond to guest inquiries and requests and resolve issues in a timely, friendly and efficient manner.

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstrations of these Values:

• Hospitality – We're passionate about delivering exceptional guest experiences.
• Integrity – We do the right thing, all the time.
• Leadership – We're leaders in our industry and in our communities.
• Teamwork – We're team players in everything we do.
• Ownership – We're the owners of our actions and decisions.
• Now – We operate with a sense of urgency and discipline.

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Customer Focus

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.

And, our amazing Team Members are at the heart of it all!