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Restaurant Front-of-House Manager – Lead Service & Operations

Job in Santa Clara, Santa Clara County, California, 95053, USA
Listing for: Eataly
Full Time position
Listed on 2026-01-16
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 71000 - 75000 USD Yearly USD 71000.00 75000.00 YEAR
Job Description & How to Apply Below
A leading Italian food marketplace in California is looking for a Restaurant Manager to assist in daily operations of its restaurants. The role involves overseeing front-of-house staff, ensuring service standards, and managing financials. Ideal candidates will have over 2 years of restaurant management experience and excellent leadership skills. Compensation ranges from $71,000 to $75,000 annually with accompanying benefits including insurance and paid time off.
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