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Food & Beverage Culinary

Luxury Line Cook II — Multi-Station & Mentorship

Job in Santa Cruz, Santa Cruz County, California, 95061, USA
Listing for: Ensemble Hospitality
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage
  • Hospitality / Hotel / Catering
    Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A luxury beachfront hotel in Santa Cruz is seeking a skilled Cook II to join its culinary team. The role involves preparing and cooking menu items, mastering multiple kitchen stations, and maintaining high standards of service. Candidates should have 2-3 years of experience in a luxury kitchen, proficiency in classical techniques, and the ability to work under pressure. This position offers an exciting opportunity to contribute to a renowned culinary experience by the beach.
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