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Catering Food & Beverage Cook & Chef Restaurant Manager

Executive Chef - Luxury Santa Monica Hotel Dining & Events

Job in Santa Monica, Los Angeles County, California, 90403, USA
Listing for: Hilton Santa Monica
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 125000 - 150000 USD Yearly USD 125000.00 150000.00 YEAR
Job Description & How to Apply Below
A luxury hotel in Santa Monica is seeking a talented Executive Chef to lead the food preparation and ensure high-quality service across all outlets. This role involves managing food costs, supervising staff, and delivering exceptional customer experiences. The ideal candidate will have comprehensive experience in hotel food and beverage operations, a culinary degree or equivalent experience, and a positive, customer-centric attitude.

This position is crucial for achieving financial targets while maintaining operational standards.
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