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Sommelier

Job in Santa Monica, Los Angeles County, California, 90403, USA
Listing for: Jonathan Club
Full Time position
Listed on 2025-12-15
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Sommelier, Server/Wait Staff, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Sommelier, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 70000 USD Yearly USD 70000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Sommelier role at Jonathan Club

Position Summary

The Sommelier is an integral part of the Food & Beverage team, responsible for being present on the floor during service and engaging with members and guests to promote and sell the Club’s wine and beverage offerings. This position requires a strong command of the Club’s wine list and a thorough knowledge of all alcoholic and nonalcoholic beverages available. The Sommelier will lead by example on the floor, in banquets, and on the beach level by supporting and guiding service staff to ensure an exceptional member experience.

This is a knowledge-driven sales role that emphasizes hospitality, product expertise, and genuine member engagement.

Responsibilities
  • Provide professional wine service during service in the dining room and banquet events.
  • Conduct wine education and tastings for staff to promote engagement and enhance knowledge.
  • Train and support service staff in wine knowledge, proper service techniques, and sales strategies.
  • Monitor and uphold wine service standards in accordance with Club policies and best hospitality practices.
  • Be well‑versed with the Jonathan Club’s beverage program including beer, spirits, and non‑alcoholic selections.
  • Assist the food and beverage management team in all areas of the operation as needed.
  • Create sales incentives and promote them to the staff.
  • Partner with Surfside Grill on grab‑n‑go wines and beverage offerings.
  • Provide weekly updates on sales, opportunities on the wine list, and member feedback to the F&B team.
Qualifications
  • Certified Sommelier or higher.
  • Minimum 3 years of wine service experience in fine dining or private club settings.
  • Strong communication, leadership, and member relations skills.
  • Passion for hospitality, guest engagement, and continuous learning.
  • Flexible schedule, including evenings, weekends, and holidays.
Physical Requirements
  • Ability to lift and carry up to 40 lbs.
  • Prolonged standing and walking during service hours.
Salary

$70,000 /year

At Jonathan Club, our values of Family, Community, Wellness, Respect, and Passion are at the heart of everything we do. Our mission is to enrich the lives of our members by providing an extraordinary experience at both the Town and Beach clubhouses. Embracing diversity of interests, friendships, and community outreach, we are committed to creating a welcoming environment that fosters lifelong connections.

Jonathan Club is an Equal Opportunity Employer – M/F/Disability/Gender Identity/Sexual Orientation/Veteran. Jonathan Club will consider qualified applicants with criminal histories in a manner consistent with the Los Angeles Fair Chance Initiative for hiring.

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