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Part-Time Cooking School Kitchen Assistant - Thur-Sun Shifts

Job in Santa Monica, Los Angeles County, California, 90403, USA
Listing for: The Gourmandise School
Part Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Part-Time Cooking School Kitchen Assistant - Thur-Sun Shifts!

Job Overview

Part‑time Kitchen Assistant – Thursday, Friday, and Sunday shifts.
The Gourmandise School located in Beverly Hills, CA.

Job Description

The Kitchen Assistant supports the Chef/Instructor and guests during cooking classes and private events. The role requires strong organization, attention to detail, and a passion for a seamless culinary experience.

Key Responsibilities
  • Ensure all ingredients are prepped and the kitchen is set up before each class or event.
  • Work closely with the Chef Instructor, anticipating their needs and assisting students/guests throughout the experience.
  • Welcome students and private event guests, helping them feel comfortable.
  • Kitchen maintenance and cleanliness:
    • Assist with dishwashing and general cleaning during and after classes/events.
    • Maintain cleanliness and sanitation standards in coordination with the Chef and Dishwasher.
    • Remove used dishes, glassware, cookware, and utensils as needed.
  • Follow safety protocols, help with storage organization, and assist with additional kitchen projects as assigned.
  • Support general kitchen operations and take on tasks as directed.
Qualifications & Competencies
  • Previous experience as a kitchen assistant in a commercial kitchen (management experience is a plus).
  • Physical requirements:

    ability to stand for 5 hours and frequently lift/move objects from 10 to 35 lbs.
  • Strong familiarity with kitchen operations, equipment, and food/produce basics.
  • High energy, strong work ethic, and efficient movement in a fast‑paced environment.
  • Positive, professional demeanor; customer‑focused with a strong commitment to guest experience; team‑oriented.
  • Exceptional attention to detail and thoroughness.
  • Strong time management and organizational skills.
  • Flexibility – schedule and shifts will be assigned on an as‑needed basis in coordination with availability; daytime and evening shifts seven days a week.
Compensation & Benefits
  • Hourly rate: $19–$21 to start (plus gratuities), depending on experience.
  • Sick leave accrual
  • Cal Savers Retirement Savings
  • Free Cooking Classes
  • Employee discounts
  • Free food & snacks
Employment Details
  • Seniority level:
    Entry level
  • Employment type:

    Part‑time
  • Job function:
    Management and Manufacturing
  • Industry: Food and Beverage Services
  • Location:

    Beverly Hills, CA
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