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Chief Power Engineer

Job in Saskatoon, Saskatchewan, S7W, Canada
Listing for: Maple Leaf Foods
Full Time position
Listed on 2026-09-25
Job specializations:
  • Engineering
    Operations Management, Environmental Engineer, Quality Engineering, Maintenance Technician / Mechanic
Salary/Wage Range or Industry Benchmark: 120000 - 160000 CAD Yearly CAD 120000.00 160000.00 YEAR
Job Description & How to Apply Below

The Opportunity:

The 2nd Class Chief Power Engineer reports directly to the Reliability Leader. Under your leadership, a team of stationary engineers will safely operate and maintain critical plant assets and systems within the powerhouse to maximize utility availability and efficiency.

Snapshot of a Day-in-the-Life:
  • Consistent with our leadership values, act as a champion for our culture by leading the Powerhouse team in the development and execution of a positive and productive environment that permeates through all levels and is focused on the needs of our people
  • Maintain a safe and clean work environment by ensuring the plant and powerhouse are operating in accordance with TSASK regulations, and that all work performed complies with governing practices, codes and regulations.
  • Participate in the development, planning, execution, and review of preventative maintenance programs and standard operation procedures for areas under the powerhouse responsibility
  • Ensure daily plant inspections of key equipment such as the ammonia-refrigeration, steam boilers, compressors, hot / cold / high pressure water systems such that all pressurized systems are operating in a safe and expected manner
  • Utilize a state-of-the-art Building Automation System to monitor and control various systems throughout the facility including HVAC
  • Ensure the accurate recording of data and all relevant information to the operation of the plant under the Chief Engineer’s jurisdiction
  • Provide leadership to direct reports by setting clear expectations, promoting employee engagement, providing regular feedback, coaching and development
  • Assess the performance of the operating engineers and take appropriate actions when needed in accordance with Company policies and TSSA regulations
  • Contribute to our sustainability culture by seeking to eliminate waste and taking actions to improve the efficiency of systems that consume natural gas, electricity, and water
  • Be willing to take on additional responsibilities as position requires, including the duties of the operating engineer if ever needed
  • Recognize, support and commit to the facility food safety and quality assurance promise
  • Contributes as a key member of the Management Team in strategic decisions including continuous improvement and Six Sigma initiatives
What You’ll Bring :
  • Valid and current 2ndClass Stationary Engineer with a Refrigeration “A” Operator certificate
  • Minimum 5 years of experience as a Chief Stationary Engineer
  • Strong communication and motivational leadership skills with the ability to develop a positive safety culture within the team
  • High sense of urgency, and a bias for action
  • Experience with developing and executing Preventative Maintenance Plans
  • Excellent planning, analytical and organizational skills
  • Experience with CMMS & Process Software such as SAP and Factory Talk
  • Innovative and creative thinker to resolve problems, offer multiple solutions to challenges and recognize potential opportunities
  • Experience with Process Improvement Methodologies (Six Sigma, RCA, RCM etc.)
  • Experience in Food Processing or Manufacturing environment would be considered an asset
What We Offer at Maple Leaf Foods:
  • Being part of a high-performance, people-focused company that has an inspiring and unique vision to become the most sustainable protein company on earth, and a deep commitment to sustainable protein across North America.
  • An inclusive company culture and a work environment that keeps our people safe, rewards excellence, and empowers everyone to learn and contribute their best.
About Us:

We’re a carbon neutral food company on a purposeful journey to Raise the Good in Food through better nutrition, safer food and workplaces, more humane animal care, and environmental sustainability efforts that…

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