HACCP​/FSQA Specialist SK

The Opportunity

Based at the Maple Leaf Foods Western Distribution Centre (MWDC) in Saskatoon, Saskatchewan, this individual will be responsible for the administration and maintenance of the establishment’s HACCP System and related programs, as well as supporting manufacturing plants through the administration and execution of relevant business unit programs. The individual will identify opportunities for continuous improvement within established Food Safety and Quality Assurance programs and support the development and implementation of improvements to those programs.

Any MLF team member interested in being considered for this role is encouraged to apply online by June 10. Applications received beyond that date are not guaranteed consideration.

• As the facility’s HACCP Specialist, implement and audit the execution of HACCP system updates, including maintenance and reassessment activities. Identify opportunities for continuous improvement within existing programs. Report HACCP performance to Senior Management.
• Develop, implement, and audit the execution of warehouse programs and standard operating procedures (SOPs & HACCP procedures) to ensure compliance with all regulatory and business requirements.
• Inspect, determine, and document a final disposition for damaged and returned products.
• Perform internal audits and support external audits (MLF internal audits, CFIA, McDonald’s, Merieux, BRC & any new added customer audits), leading sessions as assigned & Food Defense Team Leader.
• Administer the cold chain tracking program, monitoring the temperatures of trailers in transit as well as the temperatures at primary internal and external warehouses.
• Inspect Co‑manufactured products as scheduled, and other products as required. Track/trend and report findings to stakeholders.
• Report results of investigations performed to determine disposition of suspect product including returns, refusals, potential temperature abuse, damaged goods, and product involved in accidents during transport.
• On‑site resource to investigate and resolve hold and release discrepancies between SAP and the warehouse management system and respond to concerns arising from manufacturing facilities.
• Foster a strong and respectful working relationship with warehouse management and off‑site QA.
• Daily verification and data upload of outbound CHEP. Daily data entry of inbound CHEP. Monitoring of CHEP pallet control. Determine and communicate CHEP pickups and returns. Lead annual CHEP pallet audit.
• Train warehouse personnel in HACCP duties.

• Post‑secondary degree in Food Safety, Food Science, or related discipline.
• 3‑5 years’ experience in a food‑related (meat preferred) Quality Assurance role, including internal auditing and GFSI/BRC compliance. HACCP Specialist experience is a definite asset.
• Exceptional leadership and communication skills.
• Excellent organizational, multi‑tasking, and prioritization skills.
• Innovative problem solving in identifying opportunities and solutions.
• Detail and results oriented with a high sense of energy & urgency.
• Ability to work effectively both in a team environment and independently.
• Ability to provide QA support across all shifts, including weekends, as required.
• Proficient in MS Office.

• Being part of a high‑performance, people‑focused company committed to sustainable protein across North America.
• An inclusive culture that keeps our people safe, rewards excellence, and empowers everyone to learn and contribute their best.
• Competitive Health and Wellness benefits that start on your first day of employment.
• Defined Contribution Pension Plan with company matching that starts on your first day of employment.
• Learning and development opportunities, including workshops, speaker series events, and resources for career growth.
• Comprehensive tuition reimbursement program supporting continuous learning and development.
• Up to two paid days annually to volunteer at a cause of your choice.

We thank all applicants for their interest in exploring employment opportunities with Maple Leaf Foods; however, only those selected for an interview will be contacted. Applicants may be subject to a background check and must meet the security criteria designated for the position.

Accommodation is available upon request for applicants with disabilities in the recruitment and assessment process and when hired; please contact

Disclaimer:
Please note that salaries posted on sites other than the MLF Careers Page are not a reflection of Maple Leaf Foods and are an estimated salary range. Maple Leaf Foods offers competitive wages and an attractive total rewards package, which will be discussed during an interview with our Talent Team.