Job Description & How to Apply Below
Reporting directly to the Deli Manager, this position requires a service-oriented approach with specific duties like preparing and wrapping merchandise. You'll also be responsible for product display, replenishing stock, and reporting any complaints to the Department Manager. Flexibility in working hours is essential, including mornings, afternoons, evenings, and weekends.
Key Responsibilities:
• Provide outstanding assistance and service to customers
• Maintain and display all deli products according to procedures
• Monitor inventory levels and place orders as needed
• Prepare and price merchandise while checking code dates
• Follow safety measures and perform general sanitation duties
Requirements:
• Physically capable of lifting up to 30 pounds
• Experience with deli equipment and meat products
• Strong customer service orientation and skills
• Availability for flexible working hours, including weekends
• Relevant education or experience is an asset
Contribute to exceptional customer experiences by excelling in product preparation and service in the deli department.
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