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Assistant Food Store Manager Co-op
Job Description & How to Apply Below
This full-time role reports directly to the Food Store Manager, requiring strong leadership and project management skills. You will collaborate with department managers to track daily operational plans and follow up on performance objectives. Ensuring compliance with safety policies and driving employee engagement are crucial aspects of fostering a productive environment.
Key Responsibilities:
• Support department managers in daily operations
• Conduct daily store walkarounds to address challenges
• Manage talent acquisition and performance evaluations
• Review financial reports and implement budget strategies
• Coordinate promotional activities and brand initiatives
Requirements:
• Minimum Grade 12 diploma; prefer post-secondary education
• Over 5 years experience in the Retail Food Industry
• Proven leadership skills; FCL Grocery Advance completion preferred
• Familiarity with safety policies and compliance
• Ability to manage audits and inventory processes
Become a key leader at Saskatoon Co-op, driving operational excellence and enhancing customer experience in the retail food industry.
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Position Requirements
5+ Years
work experience
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