Team Manager

We are looking for a Team Manager to manage a self directing, multi functional team to efficiently intake poultry and process specified poultry products to meet internal customer requirements within management performance parameters (efficiencies loss in process, zero non conformance) ensuring adherence to defined Product Specifications, Quality and Safety standards.

• Degree in Poultry Processing / Food Technology or related
• Minimum 2 years experience in a similar position within a Poultry or food environment.
• Working knowledge and understanding of implementation of international Quality Standards like ISO 9000 and HACCP
  .
• Experience in high volume operational environment.
• Handled a multinational and multifunctional workforce;
  Experience in finalizing plans/targets with production management team regarding production and maintenance activities.
• Maintain a safe working environment and minimize accidents. Exposure to automated process control production.
• Knowledge of implementation of international quality standards.
• Propose plant modifications and process optimization to reduce costs and improve service level.
• Able to manage a multinational and multifunctional workforce.

We offer competitive salary and benefits package for the right candidate.