Kitchen Manager: Lead -Energy Kitchen Team
Listed on 2026-10-17
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Restaurant/Food Service
Restaurant Manager, Food & Beverage
Buffalo Wild Wings, Inc. is seeking a Kitchen Manager to lead the Heart-of-House operations, ensuring smooth execution, performance, and supervision of HOH staff.
You will direct and mentor HOH team members to maintain high standards across all kitchen responsibilities. The ideal candidate will bring 2 years of restaurant, bar, or kitchen management experience and a solid understanding of labor laws, health codes, food safety, responsible alcohol service, safety procedures, and computer systems.
Join us at inspirebrands as our next Kitchen Manager:
Lead a High-Energy Kitchen Team in Saugus, MA, United States.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Saugus, MA, United States.
This opportunity is part of our work in Other.
The advertised compensation is 32.000 - 43.000.
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