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Sous Chef: Lead Line, Culinary Career

Job in Scarborough, North Yorkshire, YO11, England, UK
Listing for: Marston's PLC
Full Time position
Listed on 2026-02-04
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef: Lead the Line, Grow Your Culinary Career
A leading local pub company in Scarborough is looking for a passionate Sous Chef to lead kitchen operations, assist the Head Chef, and develop a skilled kitchen team. This position offers a supportive work environment with extensive career growth opportunities through the Chef Development Programme. The company provides benefits such as a reliable hours contract and discounts at various venues.

If you thrive in a lively, people-focused atmosphere, this could be the perfect role for you.
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