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Line Cook: Elevate Plate in Wine‑Driven Kitchen
Job in
Schererville, Lake County, Indiana, 46375, USA
Listed on 2026-01-10
Listing for:
Cooper's Hawk Winery and Restaurants
Full Time
position Listed on 2026-01-10
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A leading dining establishment in Schererville, Indiana, is looking for an Entry-level Line Cook. This position offers an opportunity to craft delightful culinary experiences in an upscale casual environment. Responsibilities include preparing food, following recipes, and maintaining a clean workspace. Ideal candidates should have six months of line cook experience, strong knife skills, and a passion for quality food. The role includes medical benefits, flexible schedules, and various discounts, making it a rewarding opportunity for emerging culinary talents.
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