Restaurant General Manager: Elevate Guest Experience & Ops

A leading healthy dining establishment in Scottsdale, AZ is seeking a General Manager to oversee daily operations, ensuring the highest standards in food service and guest experience. The GM will manage the restaurant team, handle scheduling and payroll, and ensure compliance with company standards. The ideal candidate holds a high school diploma, has 3-5 years of restaurant management experience, and is a certified General Manager.

This role promotes a culture of cleanliness and exceptional guest service, fostering a positive atmosphere for both staff and patrons.
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