Bakery Clerk- Phoenix Talent Hub

1 week ago Be among the first 25 applicants

• Maintains an atmosphere of enthusiastic customer awareness with an emphasis on providing fast and friendly Customer Service.
• Assists customers by making product suggestions, filling special orders and food preparation suggestions.
• Answers and responds to incoming calls appropriately, resolves customer complaints and reports to Store Director as needed.
• Engages in suggestive selling and other sales techniques via telephone, in‑store intercom, and one‑on‑one customer interaction; answers questions regarding ingredients, price, and freshness of products.
• Helps customers with special orders for cakes and other bakery items, including adding personalization to baked items and writing messages on cakes with icing.
• Implements proper and efficient product preparation and packaging techniques.
• Maintains bakery case cleanliness, sample tray, visual appeal, and inventory levels; ensures a safe work environment.
• Slices bread and prepares all bakery items (proofing, baking, packaging, icing).
• Ensures temperatures are maintained in all phases of preparation, display, and storage.
• Assists with physical inventory every four weeks.
• Controls inventory to ensure adequate quantity, quality and freshness; stocks, rotates product, organizes cooler; follows division directives.
• Understands opening and closing department procedures.
• Builds displays, rotates and discards outdated or spoiled product; maintains cleanliness of work area.
• Ensures proper code dating for all products within the department.
• Follows and maintains department standards.
• Implements effective promotional and seasonal displays.
• Performs receiving duties—breaks downloads, verifies orders using invoices, inspects quality, reports shortage, stocks and rotates product; adheres to temperature and storage guidelines and proper packaging techniques; processes administrative paperwork and maintains accurate records.
• Accurately completes, maintains, and monitors daily log sheet, production chart, sales and labor logs.
• Controls shrink and cost.
• Ensures proper temperature, signing, and compliance with retail labeling laws, federal and state regulations, company, and code dating policies.
• Complies with all workplace safety rules and regulations.
• Ensures safety, cleanliness and sanitation of sales floor, work area, freezer, cooler, equipment, prep area and display area, with code‑date compliance as required.
• Performs all job duties safely, accurately, with honesty and integrity.
• Other necessary and required duties.

• Maintains an atmosphere of enthusiastic customer awareness with an emphasis on providing fast and friendly Customer Service.
• Assists customers by making product suggestions, filling special orders and food preparation suggestions.
• Answers and responds to incoming calls appropriately, resolves customer complaints and reports to Store Director as needed.
• Engages in suggestive selling and other sales techniques via telephone, in‑store intercom, and one‑on‑one customer interaction; answers questions regarding ingredients, price, and freshness of products.
• Helps customers with special orders for cakes and other bakery items, including adding personalization to baked items; may write messages on cakes with icing.
• Implements proper and efficient product preparation and packaging techniques.
• Maintains bakery case cleanliness, sample tray, visual appeal, and inventory levels; ensures a safe work environment.
• Slices bread and prepares all bakery items (proofing, baking, packaging, icing).
• Ensures temperatures are maintained in all phases of preparation, display, and storage.
• Assists with physical inventory every four weeks.
• Controls inventory to ensure adequate quantity, quality and freshness; stocks, rotates product, organizes cooler; follows division directives.
• Understands opening and closing department procedures.
• Builds displays, rotates and discards outdated or spoiled product; maintains cleanliness of work area.
• Ensures proper code dating for all products within the department.
• Follows and maintains department standards.
• Implements effective promotional and seasonal displays.
• Performs receiving…