Worker II Cook

Worker II Cook at Unity Health

High School degree or GED. Job requires reading, writing and math. Some computer knowledge useful. Dietary Managers course or coursework in Nutrition desired for Worker II aide position.

Ability to understand written and oral instructions. Good communication and telephone skills essential. Manual dexterity and motion coordination helpful. Requires on‑the‑job training. Pleasant disposition needed due to extensive patient contact.

Must be flexible and able to meet deadlines established. Must practice basic skills in sanitation and safety. Must have knowledge of basic food groups. Must be able to procure products from written recipes. Ability to locate and use resource materials in diet manuals necessary.

YES — In the interest of protecting the health and safety of all patients, associates, and guests, Unity Health has classified some positions as “safety sensitive.” Any associate that is actively engaged in the use of medical marijuana, even if in possession of a valid medical marijuana card, will be excluded from employment in a “safety sensitive” position.

• Duties related to the cleaning and sanitizing of work areas, utensils and equipment.
• Cook, bake, prepare hot and cold foods for patients, cafeteria and/or special functions.
• Perform a variety of duties related to the assembly and service of food to patients and/or customers of all ages.
• Provide cashier services in the cafeteria.
• Service and stock all vending machines.
• Responsible for dry goods, paper goods, and refrigerated/frozen storage inventory.
• Monitor computer system for diet orders and requests for each patient as inputted by nursing associates and verify the diet order with menus.

Long hours of standing, walking, bending, pushing and lifting up to 50 pounds.

Must be able to perform short cycle repetitive duties under stressful situations.

Entry level

Full‑time

Management and Manufacturing

Hospitals and Health Care

Searcy, AR