Barista;

• We are hiring immediately for full time BARISTA positions.
• Location:
  
  Centurion Lounge SEA - 17801 International Boulevard, Seatac, WA 98158.
  
  Note:
  
  online applications accepted only.
• Schedule:
  
  Full time schedule. Open availability preferred. Days and hours may vary, including weekends and holidays. Further details upon interview.
• Requirement:
  Previous coffee and food preparation experience required. Food Handler's card preferred.
• Internal Employee Referral Bonus Available
• Pay Range: $21.00 per hour to $23.00 per hour.

Flik Hospitality Group

• We are hiring immediately for full time BARISTA positions.
• Location:
  
  Centurion Lounge SEA - 17801 International Boulevard, Seatac, WA 98158.
  
  Note:
  
  online applications accepted only.
• Schedule:
  
  Full time schedule. Open availability preferred. Days and hours may vary, including weekends and holidays. Further details upon interview.
• Requirement:
  Previous coffee and food preparation experience required. Food Handler's card preferred.
• Internal Employee Referral Bonus Available
• Pay Range: $21.00 per hour to $23.00 per hour.

Free meals, uniforms and laundering service available at select locations.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands‑on training and educating them about the latest trends.

We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.

Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner.

• Prepares espresso orders for customers and catering using standard measures and recipes.
• Enters orders accurately into POS device; accepts cash and charge payments.
• Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area.
• Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards.
• Maintains sanitation and orderliness of all equipment, supplies and utensils.
• Ensures proper food preparation by using approved recipes and following prescribed production standards.
• Keeps display equipment clean and free of debris during meal service.
• Cleans equipment and workstation thoroughly before leaving the area for other assignments.
• Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors.
• Serves customers quickly and efficiently, and prevents delays in serving lines.
• Demonstrates a complete understanding of daily menu items and accurately explains them to customers.
• Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process.
• Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard.
• Performs other duties as assigned.

Both full-time and part-time positions offer the following benefits to…